mac & cheese brat

Tailgating With Zippo Outdoor: Creamy Mustard Slaw

Coleslaw is an ideal quick and fresh side dish to serve with a variety of meals. The freshness of the cabbage and the acidity of the coleslaw dressing give sharpness, sweetness, and a pleasing crunchy texture to accompany more savory meats and dishes. Damon’s recipe for Honey Dijon Creamy Mustard Slaw is sure to please the crowds and offers a lighter alternative to the creamy mayo-based slaws that are typical fodder for delis and fast-food restaurants.

This recipe is courtesy of Croix Valley Foods grillmaster Damon Holter. More can be found at www.CroixValleyFoods.com.

mac & cheese brat
Creamy Mustard Slaw
Print Recipe
Damon’s recipe for Honey Dijon Mustard Slaw is sure to please the crowds and offers a lighter alternative to the creamy mayo-based slaws that are typical fodder for delis and fast-food restaurants.
Servings Prep Time
10 10 minutes
Passive Time
30 minutes
Servings Prep Time
10 10 minutes
Passive Time
30 minutes
mac & cheese brat
Creamy Mustard Slaw
Print Recipe
Damon’s recipe for Honey Dijon Mustard Slaw is sure to please the crowds and offers a lighter alternative to the creamy mayo-based slaws that are typical fodder for delis and fast-food restaurants.
Servings Prep Time
10 10 minutes
Passive Time
30 minutes
Servings Prep Time
10 10 minutes
Passive Time
30 minutes
Ingredients
Mustard Slaw
Homemade Carolina Sauce
Servings:
Instructions
  1. Combine honey mustard sauce, vinegar, and sugar in bowl. Mix well.
  2. Add remaining ingredients and toss to coat generously. Season to taste with salt and pepper.
  3. Cover and refrigerate until ready to serve.
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